Modern American Cusine

Whitebird is a Modern American restaurant nestled in the heart of downtown Chattanooga at the foot of the historic Walnut Street Pedestrian Bridge. Named after the founder of Chattanooga, Chief John Ross, whose Cherokee name was “Mysterious Little Whitebird, we strive to honor the rich history and familiar cooking methods of our region, while incorporating unique modern interpretations.

Whitebird partners with producers and artisans from the Tennessee River Valley, sharing the care and warmth of Southern hospitality. Such relationships also allow us to ensure that your dining experience includes ingredients at the peak of their freshness and flavor. Whether we welcome you in for a special occasion or keep your favorite table ready, Whitebird commits to unparalleled hospitality, approachable elegance, and a sincerely elevated dining experience for each and every guest.

Chef’s Table Experience

Executive Chef Kevin Korman will personally prepare a 10-course meal, all off-menu, exclusively for eight guests at our coveted Chef’s Table.

For more information or if you have questions about the Chef’s Table Experience please call (423) 713-5900.

Reserve Spot

Artful Culinary Creations

Whitebird strives to honor the indigenous bounty of the Tennessee River Valley through artful culinary creations that breathe new life in to the traditional cuisine of the American South.

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“If You Have Just One Meal in Chattanooga, Go to Whitebird”


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Breakfast 7am-11am
Lunch 11am-3pm
Small Bites 3pm-5:30pm
Dinner 5:30pm-10pm
Bar 10am – Close

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